This week the recipe was a cookie recipe I've never baked before. The family really wanted cookies, but I wanted to try something a little different. So, I went with chocolate cookies with peanut butter chips. It turned out delicious.
Step one: In a medium bowl mix all the dry ingredients together: flour, cocoa, salt and baking soda.
Step Two: In a large bowl mix together the wet ingredients: butter, an egg and vanilla extract. Beat together until well mixed. Then slowly mix in the dry ingredients. Mix well.
Step Three: Stir in the peanut butter chips. Spoon onto cookie sheet and bake.
😻😺🙀Mishaps are my favorite 🙀😺😻
If I'm making cookies at least one has to fall apart, when trying to move them to the rack. I look at it as the taste test cookie. Yum!
This time my little helpers were going to help with the cleanup.
Ingredients
- 1 cup all-purpose flour
- 6 tablespoon cocoa (I used Hershey's Cocoa)
- 1/2 cup sugar
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1 large egg
- 3/4 cup butter, softened
- 1 teaspoon vanilla extract
- 1 1/3 cups peanut butter chips
Directions
- Preheat 350 degrees
- In a medium bowl mix the dry ingredients: flour, sugar, salt and baking soda
- In a large bowl mix the wet ingredients: eggs, butter and vanilla extract
- Mix the dry ingredients into the wet ingredients
- Stir in peanut butter chips to mixture.
- Spoon onto baking sheet.
- Bake 350 degrees for 8 - 9 minutes.
Enjoy!!